Amaranth Millet Flour Organic – 500gm

280.00

Description
  • Milletamma’s Amaranth flour is rich in protein and fiber.
  • It is loaded with manganese and that helps in proper brain functioning.
  • Amaranth flour is rich in Phosphorus and calcium which help in strengthening bones.
  • Amaranth Flour is a potent gluten free flour that is a great substitute for rice and wheat flour.
  • Amaranth flour is a nutritious, gluten-free grain that is a power house of fiber, protein and micronutrients.
  • This flour is easy to cook and can be added to a variety of dishes, making it an excellent addition to your diet.
  • The anti-inflammatory properties of peptides and oils in amaranth can ease pain and reduce inflammation. This is especially important for chronic conditions where inflammation erodes your health.

Specification of Amaranth flour:

  • Vegan
  • Organic
  • Gluten-Free

Ingredients: Amaranth

Storage:  Store your favorite Milletamma’s Amaranth flour in a cool and dry place for 4 months.

Net weight: 500 gms

About brand
Millet Amma stands for pure traditional and naturally processed millet foods inspired by age old Indian wisdom.
Shipping and Delivery

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